The Organic Coup – First USDA Certified Organic Fast Food Restaurant?

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Fast food contains many artificial ingredients, trans fats, and other harmful ingredients that have a serious negative effect on the human body. Despite the harmful nature of fast food, the average American family spends more than $1,200 USD on fast food every year.

Fast food restaurants in the United State serve more than 50 million customers every day, which is more than 15%of the entire population. Fast food contains extremely high levels of trans fats, which were recognized by the FDA in 2015 as the leading cause of cardiovascular disease in the United States.

One of the most damaging ingredients used by most fast food manufacturers, however, is genetically modified, or GMO foods. Most of the meats that are sold by major fast food retailers are sourced from animals that are fed GMO grains, which contaminates the entire food chain.

GMO foods have been proven to cause a wide range of serious health conditions. Recent clinical investigation into the effect of GMO foods on the body has demonstrated that they interfere with the reproductive organs and cause permanent changes to the digestive system, major organs, and brain tissue.

Avoiding GMO foods is essential in order to maintain overall health. The GMO-contaminated meats that are provided by fast food chains are also sourced from animals that are frequently dosed with extremely potent antibiotics to counter the many diseases that factory animal farming causes, and are even injected with growth hormones that also contaminate the end product, causing permanent changes to the endocrine system of the human body.

The natural health movement, which encourages consumers to reject processed, synthetic foods and substances in favor of organic alternatives, has fortunately caused a paradigm shift in the way many fast food chains source and prepare their food. One of the most successful new natural health friendly fast food chains is the Organic Coup, a San Francisco based organic chicken burger restaurant.

In this article, we’ll check out the Organic Coup and find out what makes them different from the average fast food retailer to help you decide whether they are the right convenient and natural food choice for you.

About Organic Coup

The Organic Coup is the first 100% USDA certified organic fast food restaurant in the United States. Offering a wide range of completely natural foods, the Organic Coup focuses in chicken burgers and other menu items that are based around completely organic chicken.

All of the food offered by Organic Coup is completely organic, and is free from GMO foods, artificial coloring, flavors, preservatives, or additives, and is sourced from local farmers that avoid the use of GMO feed for their poultry or antibiotic and hormone injections. In addition to USDA organic certification, the Organic Coup is also CCOF certified organic and is certified as Bee Friendly.

The biggest difference between the Organic Coup and other fast food chains is the chicken used in their menu. All of the Organic Coup menu items use Mary’s Organic Air-Chilled Chicken. Mary’s Chicken is sourced from Pitman Family Farms, in Sanger, CA, and uses a unique preparation process that doesn’t require the use of dangerous artificial preservatives.

The Air Chill system used to distribute the chicken used in the Organic Coup is far more sustainable than any other method, and saves more than 30,000 gallons of water every day. Additionally, Mary’s Air Chilled Chicken preparation methods prevent the spread of bacteria, negating the need for dangerous and irresponsible antibiotic use.

The Organic Coup prepares Mary’s Air-Chilled Chicken by soaking each breast in organic butter milk, then breading it with a combination of panko breadcrumbs, wheat flour, black pepper, parsley, oregano, and cayenne pepper, using only completely organic ingredients. The veggies used in the Organic Coup menu are fresh picked from organic farmers, and include pickled onions, jalapenos, cabbage, carrots, and peppers.

The Organic Coup ensures that the veggies used in their burgers are free from dangerous pesticides such as roundup, and contain no damaging preservatives or additives. Finally, the buns used in the Organic Coup burgers are made by artisan bakers and contain simple, clean ingredients such as honey, butter, sugar, and flour.

The Organic Coup Menu

The Organic Coup offers a limited range, but all of the choices are high quality and free from GMO ingredients and other toxins. The first item on the Organic Coup menu is the Coup Signature Sandwich, which combines Mary’s Air-Chilled Chicken fried in organic refined coconut oil with spicy veggies on a toasted organic bun.

The Organic Coup also offers the Major Coup Sandwich, which is similar to the Signature Sandwich, but offers two fried chicken breasts. Both the Major Coup Sandwich and the Signature Sandwich can be combined with four different sauces- Spicy BBQ Ranch, Ranch, Mustard Vin, or Sesame Ginger.

The menu also includes the Coup Signature Wrap, which offers coconut oil-fried Mary’s Air-Chilled Chicken wrapped in an organic artisan multi-grain tortilla with organic spicy veggies. The Organic Coup Bowl is a similar recipe, but is served in a bowl instead of in a wrap, and is a great choice for paleo or keto dieters.

Lastly, the Organic Coup menu offers a Coup Chicken Tender Dog & Tots, which provides hungry health conscious consumers with coconut oil fried Mary’s Air Chilled Chicken on a sweet roll, along with a side of Coup De Tots, which are certified organic crispy potatoes. In addition to the primary menu items, the Organic Coup also offers Coup Heaven, an indulgent blend of popcorn, caramel, white chocolate, and dark chocolate, as well as homemade Coup Lemonade.

Organic Coup Review Summary

The Organic Coup is the first completely organic fast food restaurant in America, and offers far healthier food options than any other fast food provider. If you’re looking for a delicious and healthy way to grab a quick meal without damaging your health, the Organic Coup currently operate several locations around the Bay Area, Berkeley, Oakland, and Dougherty. It’s also possible to order online via the Organic Coup website.

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