Tomatoes are one of the most powerful superfoods on the planet. Rich in antioxidant carotenoids, incorporating tomato into your diet on a regular basis helps to prevent cardiovascular disease, boost circulatory health, reduce inflammation, and minimize the risk of developing health conditions such as arthritis, joint pain, Parkinson’s disease, dementia, and autoimmune disorders.
Tomato also contains high levels of lycopene, a carotenoid that improves immune system function. Various micronutrients such as vitamin E, vitamin C, potassium, and beta-carotene are found in tomatoes in large amounts, making them a great way to improve overall health. The US food market, however, has a serious problem that is minimizing the health benefits offered by tomatoes, and even contributing to poor health.
GMO foods, or genetically modified organisms, are commonly used in US food market, with tomatoes one of the most frequently contaminated foods. The US agricultural industry relies heavily on the production and sale of transgenic, or GMO, tomatoes, which are commonly genetically engineered to provide a longer shelf life, and to be resistant to the powerful insecticides and pesticides used in the US.
Although GMO tomatoes improve the profitability of the food market, they have a serious harmful effect on the health of the consumer. Recent studies into the biological impact of GMO foods on the body have found that they cause infertility, severely damaging the reproductive organs of the body, and compromise the immune system, making the body more susceptible to pathogens and viruses.
Frequent consumption of GMO foods also accelerates the aging process and causes complex changes in all of the organs of the body, making it extremely important to avoid them in order to maintain long term health. Many consumers turn to canned tomato products to avoid GMO tomatoes, but these products are plagued by another problem- BPA, or bisphenol-A plastics.
Many canned and pre-prepared tomato products are packaged in containers that use BPA, which has been clinically proven to cause apoptosis, or cell death, in the brain, and cause similar negative health impacts to those caused by GMO foods. While shopping for fresh groceries from local organic food providers is an effective way to avoid GMOs and BPA plastics, it can be inconvenient and expensive.
Pomi, one of the most popular tomato products in the US, has recently released a new range of tomato products that are completely free from GMO ingredients and BPA plastics, making it one of the healthiest tomato product ranges available. In this article, we’ll take a look at the Pomi brand and find out what it offers to help you decide whether it’s the right solution for you.
What is Pomi?
Pomi was founded in Italy in 1984, and focuses on the production of tomatoes in Italy, which are then shipped to the United States. As one of the most trusted tomato product brands in America, Pomi delivers 100% italian tomatoes in a variety of forms, including canned tomato, tomato paste, chopped tomatoes, and tomato sauce.
The Pomi range consists of strained, chopped, and finely chopped tomatoes in a variety of sizes, and also includes pre-prepared marinara sauce, pizza sauce, and organic strained and chopped tomato solutions. Pomi also provide a 100% money back satisfaction return guarantee on all of the products in their range.
In addition to providing high quality tomato products, Pomi also focus on sustainable farming and manufacturing processes that protect the environment and deliver a completely traceable production process. Pomi also offer a comprehensive source of tomato recipes via their website, along with healthy cooking tips that help consumers leverage the antioxidant and vitamin content of their tomato products.
The Pomi Difference
The biggest advantage offered by Pomi is that as the tomatoes they use to create their products are grown and harvested in the EU, they are completely GMO-free, making them a far healthier choice than US-grown GMO tomatoes. The crops that grow the tomatoes used in Pomi products are grown over more than 17,300 acres of land in the Parma region in Italy, over or than 370 member farms.
The GMO-free tomato products offered by Pomi provide consumers with detailed information about where they came from and how the tomatoes they use were harvested and grown via the Pomi Food Traceability project. The Pomi website allows customers to track the specific information of their product by entering their factory code and lot number into a webform, delivering harvest time information, production time, and more.
The packaging used to deliver Pomi products is completely free from BPA plastic products, making it a safer choice than US-manufactured tomato products. Pomi products are also free from artificial preservatives, citric acid, added water, or artificial flavors, delivering only pure, unadulterated Italian tomatoes.
Pomi Verdict
Pomi offers health conscious consumers a far superior tomato product range than anything available in the US outside of small organic farmers markets.
Whether you’re looking for chemical, BPA, and GMO free tomato products, detailed tomato-based recipes, health advice on the benefits of tomatoes, or the purest Italian tomato sauce available on the market, Pomi has a solution for you.
