Everytable: Affordable Healthy & Fresh Food For Underserved?

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Everytable is a company that helps to support the needs of both children and adults by offering healthy and fresh meals at the same rates that most people get fast food meals. The actual cost of the food is adjusted for the different areas from which it is sold.

What Is Everytable?

It is hard to believe that fast food has only been a part of America’s culture for the last five decades so far. Most people end up eating fast food at least once a week, and the country definitely has the obesity rates to show for it. These places fry just about everything, submerging their chicken nuggets and fries in oil, while their burgers are seared on grills with fat and oil as well. Gradually, the public has started moving towards healthier ways of eating, and the Everytable brand wants to make sure they are a part of the effort.

Everytable wants to make healthy food into something more mainstream, and less of a niche category. All of their foods are made from scratch but are still priced at the level that consumers would expect to pay at McDonald’s. They call their locations “food deserts,” because these communities typically have no access to healthy food amongst their fast food options.

The company was started in 2013 by former hedge fund trader Sam Polk. He started by creating a non-profit organization that focused on healthy problem created by a lack of sufficient food varieties in Southern Los Angeles. With a subsequent partnership with David Foster the following year, the two professionals realized that fresh food was available, but not for busy families that barely had time to prepare it. By establishing this kind of company, consumers can finally feed their families healthy meals, even with limited income to spend.

The Healthy & Fresh Food Menu At Everytable

The big appeal of Everytable is how they manage to create a healthy and enticing menu for consumers. All of the different foods are inspired by the variety of cultures in Los Angeles, bringing together different cuisines and flavors for a well-rounded group of dishes. None of the different foods are fried, and the company does not used refined grains or anything artificial. Each meal has a healthy amount of protein, and many gluten-free options are available.

Consumers have the choice of salads, grain bowls, hot plates, and a few kids’ meals.

Some of the available salad and grain bowls include:

  • Kale Caesar Salad with Chicken (gluten free)
    • Calories: 370
    • Protein: 32 grams
    • Includes: chicken, kale, cabbage, grape tomatoes, parmesan cheese and crisps, and lemon
  • Vietnamese Chicken Salad (gluten free)
    • Calories: 430
    • Protein: 22 grams
    • Includes: lemongrass chicken, mung bean noodles, pickled carrots, pickled cauliflower, kale, radish, cucumber, mint, peanuts, and chili-lime vinaigrette
  • Ensalada Fresca with Chicken (gluten free)
    • Calories: 380
    • Protein: 36 grams
    • Includes: chicken breast, mesclun, cabbage, red bell pepper, corn, black beans, cheddar cheese, pickled red onion, cilantro, and salsa verde dressing

The Hot Plates also offer some variety to consumers with sufficient sources of real protein that are a step above what most people can make on their own. Some of the options include:

  • Smoked Salmon Bibimbap (gluten free)
    • Calories: 540
    • Protein: 37 grams
    • Includes: salmon, grain blend, pickled cauliflower, red onion, kale, carrots, mushrooms, edamame, bean sprouts, toasted sesame seeds, and gochujang sauce
  • Adult Spaghetti and Meatballs (gluten free)
    • Calories: 580
    • Protein: 33 grams
    • Includes: spaghetti squash, turkey-quinoa meatballs, marinara sauce, and parmesan cheese
  • Carnitas Burrito Bowl (gluten free)
    • Calories: 660
    • Protein: 37 grams
    • Includes: carnitas, black beans, cabbage, corn, brown rice, pickled red onion, cilantro, cotija cheese, pepitas, and chipotle dressing

Since children tend to be a little pickier with their meals, here are the options for little ones.

  • Chicken Nuggets (gluten free)
    • Calories: 390
    • Protein 32 grams
    • Includes: chicken nuggets with creamed corn and broccoli
  • Spaghetti & Meatballs (gluten free)
    • Calories: 210
    • Protein: 12 grams
    • Includes: spaghetti squash, turkey-quinoa meatballs, marinara sauce, and parmesan cheese

Each store that participates is subject to the pricing that applies for that area. Consumers are welcome to check out the full menu at the official Everytable website, understanding that the menu can be updated at any time.

Contacting The Creators Of Everytable

With so much helpful information online about Everytable, some consumers have all of the information that they need. However, if there are other details that consumers need, they can send an email to [email protected].

Everytable Summary

Everytable focuses on delivering foods that customers need, but also on developing dishes that they want to eat. Even though most of the meals sound incredibly upscale, the company balances the prices with the different communities that they are in, catering to lower-income households. With fresh salmon and chicken (along with many other food options), consumers can get the nourishment they need, instead of lining their arteries with saturated fat from other fast food places.

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