The Misen Paring Knife is a kitchen knife designed for peeling and chopping a variety of fruits and vegetables. This paring knife is available on the company website.
What is the Misen Paring Knife?
If you are a kitchen person, you know selecting knives in the kitchen is a lot of fun. There are many brands and many styles of kitchen knives – paring, boning, chef’s knife, carving and slicing, bread, Santoku, cleavers, utility, fillet and tomato knives. There are serrated, straight, and granton edge blades.
Each type of knife and knife blade has its own unique purpose. Look around and you will find knives that range in cost from a few dollars to $400.00 for a single knife, or even more. One of the tried and true traditional knives in most kitchens is the paring knife. Just about every knife company makes one.
Misen is no exception. Misen comes from the culinary term “mise en place” or putting in place. Chefs use the term to describe the process of setting up their stations in preparation of service. Misen is an ode to mise en place as in better cooking through proper preparation with quality tools.
Their mission is to inspire and enable great cooking, with well-made tools being essential. They believe better tools make for better cooking. To that end, they hope to help make your cooking better, starting with an amazing knife.
One of their knives is the Misen Paring Knife. It is small, but mighty. This essential knife for detailed kitchen work is an equivalent to a culinary scalpel. It is perfect for precise work like coring, mincing, peeling and trimming. This knife offers the following benefits:
- Sharper for longer – made from premium Japanese high carbon steel. It has a mirror polished edge that lives up to the Misen motto of small but mighty.
- A ’Peeling' design – perfect for the right or left handed user, it provides an excellent hand feel while working. The blade shape allows for precision cuts for peeling to coring.
- Better hand feel – precise weight and balance are important for detailed work. This paring knife has a hand feel that ensures comfort and control for any task.
- Quality Japanese steel – AICHI AUS-8 steel, with a 60% higher carbon content than other knives, this steel offers a great balance of sharp edge and durability
- Versatile blade geometry – designed for maximum versatility whether mincing or peeling, with a pointed drop tip for coring and other blade work
- 15° blade angle – this knife has a 15-degree angle for a noticeably sharper cutting face
How Does the Misen Paring Knife Work?
A paring knife is a small utility knife that is used for chopping, peeling and slicing a variety of fruits and vegetables. Extremely versatile, paring knives can be used in a wide number of ways in the kitchen, making them one of the most frequently used knives.
This knife is smaller, more maneuverable, and contains a slightly curved blade which makes precision tasks faster and easier. Its small, pointed tip is also great for many uses in the kitchen.
The Misen paring knife offers the following benefits to ensure its many uses in the kitchen:
- The perfect blade length of 3.2 inches, with a total length of 7.5 inches
- Lightweight at just 2.8 ounces
- Made with mid-grade steel – AUS-8 (Japan)
- Rockwell Hardness – 58° +/- tolerance, meaning it is a softer metal that sharpens easily and is very corrosion-resistant
- Requires hand wash (never dishwasher) and should be dried immediately after use.
Using Misen Paring Knife
To receive the most benefits from using you Misen Paring Knife, remember a paring knife has many uses in the kitchen, to include:
- Slicing – easily slice through many fruits and vegetables, including potatoes, sweet potatoes and onions
- Peeling skin – peel back skins on foods like apples, potatoes, oranges, grapefruit and many more
- Julienne small vegetables – thinly slice small fruits and vegetables like lemons, strawberries, Brussel sprouts, garlic and cippolini onions
- Cut citrus segments – separate the sections of oranges, grapefruit
- Use the tip – the tip is just as sharp as the blade and can be used for hulling strawberries, deveining shrimp, and deseeding peppers
Pricing For Misen Paring Knife
To purchase your Misen Paring Knife, go to www.misen.co/products/misen-paring-knife-blue where you can purchase your Paring knife for $30.00.
Contacting Customer Service for Misen Paring Knife
To reach customer service for your Paring Knife, go to https://www.misen.co/pages/faq where a link is provided to submit an email. While on the site, sign up for sneak peaks, exclusive deals, and (amazing) dad jokes.
Misen Paring Knife Conclusion
Misen has produced a state of the art Paring Knife perfect as an addition to any kitchen.
