Cove Kombucha – Locally Sourced Small Batch Brew Drinks?

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The expense and the reported dangers of many medications given to treat common problems have resulted in more people turning towards natural methods in order to heal and protect their bodies.

With this shift in the healthcare and wellness industry, a rising number of natural products are being created that work with the functions that already exist in the body to promote better health. And because digestion is so closely tied to the wellness of the body, many of these products work to support a thriving digestive system. One of the tastiest and easiest ways to protect digestive health is through the regular drinking of kombucha.

Kombucha is a fermented drink made from tea that aids in the balancing of the digestive system. Containing powerful probiotics, the drink is a simple way for those who have busy lives and need a quick way to improve digestion.

Cove Kombucha is a company that has become known for producing some of the highest quality kombucha in the country. With a superior manufacturing and fermenting process, the beverages offered by Cove Kombucha are ideal for those looking to improve their health with the drink.

What Is Cove Kombucha?

Considered a functional food, kombucha is a fermented drink made from black tea and a sweetener, often sugar or honey. Kombucha distinguishes itself by containing both yeast and bacteria colonies, which don’t just spur the fermentation process, but also working as a probiotic in the digestive system.

Studies have found that kombucha works in four distinct ways to support the health of users, through detoxing, energizing, boosting immunity, and anti-oxidation properties. It is these powerful benefits that Cove Kombucha works to harness.

Cove Kombucha was created to support balanced, thriving lifestyles. In an effort to provide this to its customers, Cove Kombucha decided to focus on creating a tool that aids in bettering the health and wellness of the body, specifically the gut.

Because kombucha had already been proven to be such a powerfully beneficial probiotic, the company decided to focus on creating the best of the best kombucha. Since its inception, Cove Kombucha has grown to offer four distinct kombucha flavors, all available throughout Nova Scotia.

Cove Kombucha is unique because all of its beverages are crafted using local ingredients, focusing on quality over quantity.

In an effort to control the high standards Cove Kombucha has for its drinks, the company only makes its kombucha in small batches, so each one is delicious and blended to perfection.

As a result of all the extra steps Cove Kombucha takes to craft such an excellent beverage, customers aren’t just getting the best flavor, they’re getting the best probiotic support.

Benefits Of Cove Kombucha

The biggest benefit of Cove Kombucha is that it is a powerful digestion aid for those who want a natural way to stay regular. When kombucha ferments, it creates a plethora of enzymes, probiotics, and healthy acids. This powerful combination works within the body to bring balance to the digestive system.

Studies have found that well-crafted kombuchas, like Cove Kombucha, ease leaky guts, stomach ulcers, heartburn, and even GERD. The active ingredients in Cove Kombucha are also able to combat candida yeast in the gut, repopulating the digestive system with good bacteria.

Another benefit of Cove Kombucha is that it works as a simple detoxification option. The body is constantly absorbing and holding on to toxins and contaminants, which can cause imbalance and blockage in the body. Kombucha works to draw out toxins in the body, providing powerful antioxidants to the entire system.

By combating oxidative stress and damage, Cove Kombucha beverages are able to bring immediate balance to the body, while preventing long-term damage due to toxins in the system.

As mentioned above, one of the key roles kombucha plays on health is by being a natural energizer. While Cove Kombucha does contain black tea, the real key to why it improves energy levels is found in its fermentation process.

When the black tea is being fermented, it releases iron, which when consumed, boosts hemoglobin levels throughout the body. As a result, the tissues in the body start receiving more oxygen, which leads to more energy.

For those who often struggle to power through their days, regularly drinking Cove Kombucha will give them more energy on a cellular level.

Finally, Cove Kombucha is ideal for boosting the immune system. As already stated, kombucha works as a powerful antioxidant in the body. Closely tied to this is the control of free radicals. Free radical damage to the body, which can be caused by contaminants, can slow the entire body down, resulting in disease and general poor health.

The antioxidants in Cove Kombucha, as a result of its superior fermentation process, work to decrease cell damage and fight against inflammatory diseases. In fact, studies have found that kombucha like that crafted by Cove Kombucha can even aid in the relief of depression.

Purchasing Cove Kombucha

At the moment, Cove Kombucha has focused on perfecting four different flavors of its kombuchas.

These beverages are designed to deliver the expected benefits that come with drinking kombucha, but with the added benefits of including delicious and beneficial botanical ingredients. The flavors offered by Cove Kombucha are:

  • Orange Ginger
  • Blueberry Pomegranate
  • Mango Turmeric
  • Strawberry Hibiscus

Cove Kombucha sells its products at several select locations throughout Nova Scotia. The company website (www.CoveKombucha.com) offers a list of all the retailers where customers can purchase their Cove Kombucha.

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