Camilk is a company that has been establishing camel farms across the world. Producing and manufacturing the healthiest camel milk in the world, the company is dedicated to reaching health conscious consumers who want a superior quality, alternative to cow milk.
Used for centuries by desert people, the health benefits of camel milk is unparalleled. In Pakistan, Morocco, and the Sub-Saharan deserts of Africa, camel milk is a staple nutritional component. Although only recently becoming popular in the West, the founders of Camilk have been drinking camel milk all their lives.
About Camilk
The Camilk camels are fed the healthiest produce available. Ensuring that none of the fruits or vegetables contain GMOs, each camel receives a balanced diet. Essential for defining the delicious flavor and nutritional value of Camilk, maintaining the state of the farms is essential for ensuring that the camels are clean well-fed, and healthy. Wanting to spread the word about the power of this superfood, Camilk is bringing camel milk dairy products to the Western World.
Currently, the Camilk Australian dairy farm location is the biggest in size and technology. Establishing camel farms across Australia, Asia, Morocco, and the United States, Camilk has gone to great lengths to ensure that each farm maintains high standards.
With advanced technology, Camilk imposes strict standards when collecting, processing, and packaging the camel milk. With the goal to expand its operations to include farms located on five different continents, the company hopes to become the only global camel farm. Wanting to produce 150,000 liters of milk each day, the expansion would house 30,000 camels.
The second Camilk location, established in Abu Dhabi is currently the third largest dairy farm in the United Arab Emirates. Housing more than 1100 camels, this Camilk dairy farm, like all the others, provides clean are and premium food sources.
Wanting to bring Camilk to American consumers, the company is now working with other trusted and reputable camel farms. Wanting to supply Camilk products are an affordable price, the company is working to develop a camel farm in North Carolina. Still working to establish a European-based camel farm, the team at Camilk is currently busing finalizing the upcoming camel farm in Morroco.
Benefits of Camilk
Camel milk is rich with natural nutrients that offer greater health benefits than other types of milk. Low in lactose and cholesterol, Camilk is rich in proteins and vitamins. Healthier than goat or cow milk, camel milk contains less total fat and saturated fat.
An ideal addition to a healthy human diet, one of the values of camel milk is its high concentration of fatty acids, such as oleic acid. Known to positively support and regulate blood pressure, fatty acids are a crucial component for human nutrition.
In addition to being lower in fat, research reveals that the nutritional profile of camel milk shows high traces of Vitamin C. Containing up to three times more Vitamin C than cow milk, and 1.5 times more than human milk, camel milk contains almost 10mg percent of the vitamin C content.
Needed for the growth, development, and repair of all body tissues, Vitamin C plays a pivotal role in a variety of body function. Directly increasing collagen production, Vitamin C also supports wound healing and immune health, helps to maintain the cartilage found in the teeth and bones. Camilk is the perfect source for this much needed vitamin
Another benefit of camel milk is how it interacts with the body. Studies have shown that consuming camel milk increases the production of antioxidant enzymes in the body. Lowering oxidative stress, this data shows that camel’s milk can improve glycemic control and lower the insulin requirement of people who are diagnosed with Type 1 diabetes.
Oxidative stress is occurring when there is an imbalance between the supply of free radicals and the body’s ability to counteract and detoxify the harmful effect. By increasing antioxidants, the properties found in Camilk help to prevent infection and eliminate toxins.
Camilk Camels
Described as a perfect balance between sweet and salty caramel, Camilk products are unique and delicious. Enjoying clean air and locally sourced food, the camels eat a special diet of the finest food in order to maintain the quality of the milk. The Camilk diet, as well as its benefits, are listed below.
Rye: Rich in magnesium, manganese, copper, and pantothenic acids, the properties found in these nutrients make the camel milk more nutritious.
Oats: Featuring a significant source of manganese, oats also contain high traces of molybdenum. Together, these minerals play a vital role by lowering cholesterol, reducing risk of heart disease and enhancing immunity.
Carrots: An essential part of a balanced diet, carrots contain powerful nutrients such as antioxidants and beta-carotene.
Dates: Increasing antioxidant levels, the dates give Camilk a naturally sweet flavor.
Celery: Packed with nutrients, celery contains Vitamin C, beta-carotene, and manganese. Combined, these ingredients work to balance a healthy diet.
Alfalfa: Rich in Vitamin A, B, D, E, and K, alfalfa contains essential nutrients that also support the camels’ balanced diets. Supplying biotin, calcium, and magnesium, every Camilk product is created to improve health.
While these foods won’t be found in Camilk, their benefits are passed on through the milk, providing users with more nutritious dairy options.
Purchasing Camilk
Camilk is available for purchase on the company website (www.CamilkDairy.com). Camilk currently offers kefir, frozen, raw, and pasteurized milk. Available in eight, 16, and 32 ounce servings, the company also manufactures powdered milk, colostrum, soap, and protein bars.
Upon receiving fresh camel milk, it is recommenced that users store the bottle in the refrigerator. Best consumed within five days, Camilk bottles can also be frozen for up to six months. After it has been thawed, it cannot be refrozen.
